Time Slots

Tuesdays, 6:00 PM - 8:00 PM (5 weeks, Jan. 17 - Feb 14)

For members

$270 - CLOSED

For members

$300 - CLOSED

Tuesdays, 6:00 PM - 8:00 PM (5 weeks, Feb. 21 - Mar. 21)

For members

$275 - CLOSED

For non-members

$300 - CLOSED

Tuesdays, 6:00 PM - 8:00 PM (10 weeks)

For members

$520 - CLOSED

For non-members

$550 - CLOSED

About this Class

Conjugating verbs and practicing grammar can leave your stomach rumbling, so why not satisfy your appetite for French cuisine with this cooking class? Combining an immersive French-speaking environment with a gastronomic tour of the Hexagon, Let's Cook in French will improve your cultural knowledge of the regions of France as well as your repertoire of delicious dishes. Bon appétit!



See the Winter Course Program