Time Slots

Tuesdays, 6:00 PM - 8:00 PM (5 weeks, April 11 - May 9)

For members

$270

For members

$300

Tuesdays, 6:00 PM - 8:00 PM (5 weeks, May 16 - June 13)

For members

$275 - CLOSED

For non-members

$300 - CLOSED

Tuesdays, 6:00 PM - 8:00 PM (10 weeks)

For members

$520

For non-members

$550

About this Class

Conjugating verbs and practicing grammar can leave your stomach rumbling, so why not satisfy your appetite for French cuisine with this cooking class? Combining an immersive French-speaking environment with a gastronomic tour of the Hexagon, Let's Cook in French will improve your cultural knowledge of the regions of France as well as your repertoire of delicious dishes. Bon appétit!


See Spring Course Program