Gastronomy
Traveling in France with the family this summer?
Memorial Day is to summer as Friday night is to the weekend - it brings such hope, promise and anticipation for fun times ahead! My…
Read More
Spring into the Season with These Five White Wines from France
Today we welcome Nicole Muscari as our guest blogger! Nicole is originally from Rochester, NY, but has been living in New York City since 2013.…
Read More
Après-ski eats!
February in France is synonymous with holidays in the mountains. When it comes to winter pastimes in France, there are different types of people. Some…
Read More
Cheese and bubbly, the perfect pairing
Today we welcome Jennifer Greco as our guest blogger! Jennifer is a cheese educator based in Paris and we hosted an event with her this…
Read More
A French Thankgiving
The French don’t celebrate Thanksgiving but that doesn’t mean you can’t add a French flair to your celebration! Last year we offered suggestions on how…
Read More
Le Beaujolais Nouveau - All marketing hype or just misunderstood?
It’s almost the third Thursday in November, almost time to uncork a bottle of Beaujolais Nouveau - cue the trumpet fanfare, fireworks and general frenzy!…
Read More
Les Vendanges -The Grape Harvest
While we’re surrounded by caramel apples and all-things-pumpkin in New England, across the pond in France, les vendanges are coming to a close. The word…
Read More
La semaine du goût, what is it?
During the week of October 11th to 17th, the 32nd edition of La semaine du goût will take place in France.This year’s theme: Le goût…
Read More
Coquillages and Cocktails
The season of summer begs for long days outside, especially with a cold drink by your side. If you are anything like me, you love…
Read More
Where Should We Have Dinner Tonight?
France is very well known for its fine cuisine, but have you ever wondered about the differences between all the different categories of establishments? If…
Read More