About the Workshop
Friday, January 18, 11:00 AM - 1:30 PMIn this discussion, we will learn about nutrients, water intake, diet, exercise and sleeping habits. For the cooking workshop, attendees will prepare velouté d’asperges et salade de carottes râpées (asparagus soup and homemade carrot salad).
Join Benjamin this month for an in-depth discussion of Cantatrix Sopranica L. et autres écrits scientifiques by Georges Perec.Read More
Gallery Opening with Boston/Strasbourg Sister City Association
Join us for the launch of our fall cultural programs with an intriguing gallery opening presented in partnership with the Boston/Strasbourg Sister City Association.Read More