Pique-Nique Chic at Colette

Saturday, August 7, 2021 From 1:00 PM To 2:30 PM Add to Calendar 2021-08-07 13:00:00 2021-08-07 14:30:00 Pique-Nique Chic at Colette Foodies, join us for a delicious summer-inspired pique-nique en français for our first event at Colette restaurant in Cambridge. Colette America/New_York

At Colette

Foodies, join us for a delicious summer-inspired pique-nique en français for our first event at Colette restaurant in Cambridge. You will discuss with your fellow French speakers while enjoying some special amuse-bouches prepared for you by the well known chef Alex Falconer.

The lunch will be paired with some rosé de Provence.

In our opinion, the perfect Saturday summer program!

Registrations end on Thursday, August 4 at 5pm

Summer-inspired menu:
Cheese and charcuterie boards (to share)
Croque-Monsieur/salade (per person)
1 macaron (per person)
1 glass of rosé de Provence (per person)

Individual

$40 for Members
$50 for Non-members

Table for 2

$80 for Members
$100 for Non-members

Table for 4

$160 for Members
$200 for Non-members

Depending on the weather, the party will take place on the patio or inside. No rain date.

All participants will be seated at a table of 2, 4, or 6 throughout the event. We’ll ask you a few questions as you register to best seat you. The idea is to enjoy sharing the French language and culture in person while helping you maintain your level of comfort. If you purchase a table for 2 or for 4 you will be seated only with your guest(s).

Masks are not required outdoors and indoors if you are fully vaccinated only, please wear a mask if you are not fully vaccinated or if you feel more comfortable wearing it. Note that some attendees during this event might not wear a mask.

If you have any questions please email: culture@frenchculturalcenter.org

About Colette Restaurant

Colette blends the best of French Culture to bring a dynamic dining experience to Porter Square through food and conversation.

Food is one of the best ways to bring culture to life. Colette is an ode to the famous French author, the values she carried and the Parisian Salons where guests were pleased and educated.

We offer the best of French food with flavor punches and playfulness.

Everything is made in house with love by Chef Alex Falconer, Sous Chef Terri Montilio and their team.

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